Monday, January 26, 2009

Because I love you all

Periodically, I come up with a random dish to prepare, and sometimes it's even actually good. When that happens, I'll share them here, because they are all simple things, and really cheap to make. So go crazy with it!

French Toast Casserole

Grease a 9" pie pan. preheat oven to 350.

Cut up 6-7 slices of white bread into cubes and put into the pan. You need enough for a "loose fill" of the pie pan.

Whisk together 4 eggs, 1/2 cup cream, 2T brown sugar, 1/4 tsp vanilla extract, dash of cinnamon. Pour mix over bread, and toss together by hand. Let sit for about ten minutes, so all of the liquid gets absorbed.

Top with butter, about 2T, five or six dollops spread around. Sprinkle 2T of brown sugar all over the top, and drizzle with a little Maple Syrup. Bake for about 20 minutes, until top is browned, and bubbling.

Slice, serve with syrup.

Money

2 comments:

  1. If you're gonna do all that, I recommend going all the way and making White Chocolate Bread Pudding.

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  2. If you're gonna do that, you might as well go ahead and make White Chocolate Bread Pudding.

    ReplyDelete